Our Snacks Menu
Welcome to our snacks menu! We offer a variety of delicious snacks to complement your drinks. From sweet pastries to savory bites, we have something for everyone.
Cinnamon Sun Crown
The Spice Spiral Delight is the perfect blend of rich, aromatic cinnamon and soft, buttery dough, swirled together in a comforting spiral. Baked to golden perfection and dusted with a touch of sugar, every bite is a melt-in-your-mouth experience. With a dash of warmth and spice, this treat is an irresistible, aromatic journey to your senses.
Ingredients: Flour, Sugar, Butter, Ground cinnamon, Yeast, Milk, Eggs, Brown sugar, Icing (optional)
Jebena Sweet Discs
Delight in the Red Earth Bites, where every cookie is packed with irresistible flavor. These soft, chewy cookies are made with the finest ingredients and are a perfect balance of sweetness and crunch. With a warm, golden finish and a hint of spice, each bite feels like a comforting taste of home in Ethiopia’s rich, earthy landscape.
Ingredients: Flour, Sugar, Butter, Eggs, Baking soda, Vanilla extract, Chocolate chips or nuts (optional)
Nile Cocoa Crescent
Experience the buttery, flaky indulgence of the Nile Cocoa Crescent, a pastry so light and tender that it practically melts in your mouth. The delicate, golden crust cradles a rich, velvety chocolate filling that oozes with every bite. This is the perfect pastry to enjoy with your morning coffee or as a sweet treat to brighten your day.
Ingredients: Puff pastry, Dark chocolate or milk chocolate, Butter, Sugar, Egg wash
Golden Crust Bread
Baked to perfection with the essence of Ethiopia’s rich soil, the Highland Hearth Loaf is a hearty and rustic bread that captures the warmth of the highlands. With a chewy, golden crust and soft, airy interior, it’s the perfect accompaniment to any meal or simply enjoyed with a bit of butter. Each slice evokes the simplicity and beauty of the Ethiopian countryside.
Ingredients: Flour, Yeast, Salt, Water, Olive oil (optional)
Abyssian Dawn Pastry
The Savanna Golden Crescent is a buttery, flakey, and delicate pastry that takes you on a journey through the sunlit savanna. With each bite, you’ll experience the perfect balance of crunchy layers on the outside and soft, melt-in-your-mouth interior. This croissant brings an elegant and indulgent touch to your morning or afternoon coffee break.
Ingredients: Flour, utter, Yeast, Water, Sugar, Salt, Egg wash
